Kappa with mollaku chammanthi (Tapioca with Green chilli dipping sauce)

** Gluten Free Dish ** Nadan Favorite ** Taste of Home ** Easy Recipe **

* Ingredients: 

• Tapioca/ Kappa (cut and skinned)- As needed

Vendakka Theyyal (Okra in a Coconut based curry)

** Gluten Free ** Vegan ** Freezer Safe **

* Ingredients: 

• Okra/ Ladies Finger/ Vendakka (Long slices)- 1 cup
• Shredded coconut- 1/2 cup
• Green chilli (sliced)- 2 nos.

Spicy Mutton Dum Biriyani

** Flavor packed ** Freezer Safe ** Party Favorite **

* Ingredients: 

• Mutton (washed and cubed)- 1 kg
• Basmati Rice- 2 cups
• Beef/ Chicken broth/ water- 2 cups
• Onions (Finely sliced and fried)- 3 nos.

Spicy Chicken Tikka Masala

** Easy recipe ** Full of flavor ** Party favorite ** 

* Ingredients: 

• Boneless Chicken breasts- 2 nos.
• Yogurt- 1/2 cup
• Lemon- 1 no.
• Ginger paste- from 1 medium piece

Gujarati Khaman Dhokla

** Reduced Gluten ** Family Favorite**

* Ingredients: 

• Gram flour(besan)- 2 cup
• Ginger and green chilli paste-2 tsp.

Chettinad Kuzhi Paniyaram

** Gluten Free** Easy and Savory Breakfast **

* Ingredients: 

• Fermented idli/ dosa batter- 2 cups
• Urad dal/ Uzhunnu- 1 tbsp.

Home Care Tip: A Miracle Stain Remover!!

** Easy to Use ** Inexpensive **