Aval Nannachathu/ Beaten Rice flakes/ Sweet Poha

** 1 Minute Recipe ** Gluten Free ** No Cooking **

* Ingredients: 

• Aval/ Beaten Rice/ Poha- 1 cup
• Shredded Coconut- 1/2 cup
• Jaggery/ Sharkara- 2 tbsps.
• Elakkha/ Elaichi/ Cardamom powder- 1 pinch
• Cumin/ Jeerakam powder- 1 pinch
• Salt- As needed
• Warm water- As needed/ 1/2 cup

* Optional- For Topping:

• Cashew nuts- As needed
• Raisins- As needed
• Honey/ Sugar (**Only if you dont have jaggery, jaggery is naturally gluten free)

* Cooking Time: 1 Minute

* Recipe:

Step 1: Mix all the ingredients and wet as needed.  

Enjoy!!☺❤👍👌

* BONUS TIP:  This will also freeze well.

This tastes amazing with a ripe banana.

* Abbreviations:

 * tsp.- Teaspoon    ** tbsp.- Tablespoon     opt.- Optional