Egg Waffle Sandwich

** 1 Minute Toddler Breakfast **

* Ingredients: 

• Bread Slices- 2
• Egg- 1
• Pepper- A pinch
• Salt- A pinch

* Cooking Time: 1-2 minutes

* Makes: 1 egg sandwich

* Recipe:

Step 1: Heat the waffle iron to a medium- high temperature and grease with a bit of butter/ oil spray. Place a slice of bead and break in one egg on top of the slice of bread.

Step 2: Add in a pinch of salt and pepper on top of the egg and place the second slice of bread.

Close the waffle iron to cook completely. Cook for about 1-2 minutes. Serve warm.

Enjoy!!☺❤👍👌

* BONUS TIP:  This can be made in a frying pan too (just press down with a plate and flip both sides) or in a similar appliance such as a panini press or a sandwich maker.

This is a great freezer meal that can be made well in advance for an even easier breakfast or lunch.

* Abbreviations:

 * tsp.- Teaspoon    ** tbsp.- Tablespoon     opt.- Optional